98/100

Onion

A low-glycemic aromatic vegetable with almost no effect on insulin.

FatTonic Facts

Onion · per serving 1 medium (110g)

FatTonic Score98

Excellent · strongly supports fat-burning

FactorAmountPoints
Start100.0
Glycemic load1−2.2
Sugar (g)5−4.0
Processingwhole0.0
Fiber (g)2+3.2
Protein (g)1+0.7
Glycemic indexnot tested
Carbs (g)11
Fat (g)0

Score model v1

Nutrients: USDA FoodData Central, record 170000 (Onions, raw), public domain, checked 2 Oct 2026.

Glycemic index: not tested — too little carbohydrate to test (University of Sydney GI FAQ); the score assumes 15.

Per 100 g (USDA record; serving 110 g): carbs 9.3, sugar 4.2, fiber 1.7, protein 1.1, fat 0.1 g.

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What this means for fat-burning

Why this score: sugar 5 g set it, −4.0 points. Source: USDA FoodData Central, FDC 170000.

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Among the 200 rated foods

Onion scores 98, rated Excellent. It scores higher than 71% of the 200 rated foods.

Rated foods per band: Avoid 0–19: 11; Poor 20–39: 23; Moderate 40–59: 34; Good 60–79: 45; Excellent 80–100: 87.

Frequently asked questions

Does onion spike insulin?

Glycemic load 1 for 1 medium (110g); FatTonic Score 98/100 — it strongly supports fat-burning.

Is onion good for fat loss?

Excellent (98/100): onion strongly supports fat-burning.

Better in vegetables

More vegetables

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