58/100

Rice Cakes

Puffed rice has almost no fiber, fat or protein to slow it down, so the light 'diet' snack drives a surprisingly sharp glucose spike.

FatTonic Facts

Rice Cakes · per serving 2 cakes (18g)

FatTonic Score58

Moderate · is neutral for fat-burning

FactorAmountPoints
Start100.0
Glycemic load12−26.4
Sugar (g)00.0
Processingprocessed−16.0
Fiber (g)00.0
Protein (g)1+0.7
Glycemic index82
Carbs (g)15
Fat (g)0

Score model v1

Nutrients: USDA FoodData Central, record 170250 (Snacks, rice cakes, brown rice, plain, unsalted), public domain, checked 2 Oct 2026.

Glycemic index: per-food source not yet recorded.

Per 100 g (USDA record; serving 18 g): carbs 81.5, sugar 0.9, fiber 4.2, protein 8.2, fat 2.8 g.

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What this means for fat-burning

Why this score: glycemic load 12 set it, −26.4 points. Source: USDA FoodData Central, FDC 170250.

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Among the 200 rated foods

Rice Cakes scores 58, rated Moderate. It scores higher than 32% of the 200 rated foods.

Rated foods per band: Avoid 0–19: 11; Poor 20–39: 23; Moderate 40–59: 34; Good 60–79: 45; Excellent 80–100: 87.

Frequently asked questions

Does rice cakes spike insulin?

Glycemic load 12 for 2 cakes (18g); FatTonic Score 58/100 — it is neutral for fat-burning.

Is rice cakes good for fat loss?

Moderate (58/100): rice cakes is neutral for fat-burning.

Better in snacks

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