69/100

Oat Milk

Enzyme-treated oats create maltose, so oat milk raises blood sugar more than soy or almond — check for no added sugar.

FatTonic Facts

Oat Milk · per serving 1 cup (240ml)

FatTonic Score69

Good · supports fat-burning

FactorAmountPoints
Start100.0
Glycemic load7−15.4
Sugar (g)5−4.0
Processingprocessed−16.0
Fiber (g)2+3.2
Protein (g)2+1.4
Glycemic index60
Carbs (g)13
Fat (g)5

Score model v1

Nutrients: USDA FoodData Central, record 2705412 (Oat milk), public domain, checked 2 Oct 2026.

Glycemic index: per-food source not yet recorded.

Per 100 g (USDA record; serving 240 g): carbs 5.4, sugar 2, fiber 0.5, protein 0.7, fat 2.3 g.

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What this means for fat-burning

Why this score: processing (processed) set it, −16.0 points. Source: USDA FoodData Central, FDC 2705412.

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Among the 200 rated foods

Oat Milk scores 69, rated Good. It scores higher than 43% of the 200 rated foods.

Rated foods per band: Avoid 0–19: 11; Poor 20–39: 23; Moderate 40–59: 34; Good 60–79: 45; Excellent 80–100: 87.

Frequently asked questions

Does oat milk spike insulin?

Glycemic load 7 for 1 cup (240ml); FatTonic Score 69/100 — it supports fat-burning.

Is oat milk good for fat loss?

Good (69/100): oat milk supports fat-burning.

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