Lima Beans
High fiber and protein alongside a low glycemic index give a slow, sustained glucose release.
FatTonic Facts
Lima Beans · per serving 1 cup cooked (170g)
Excellent · strongly supports fat-burning
| Factor | Amount | Points |
|---|---|---|
| Start | 100.0 | |
| Glycemic load | 8 | −17.6 |
| Sugar (g) | 3 | −2.4 |
| Processing | whole | 0.0 |
| Fiber (g) | 13 | +20.8 |
| Protein (g) | 14 | +9.8 |
| Capped at 100 | raw 110.6 | = 100 |
| Glycemic index | 32 | |
| Carbs (g) | 39 | |
| Fat (g) | 1 |
Score model v1
Nutrients: USDA FoodData Central, record 172422 (Lima beans, thin seeded (baby), mature seeds, cooked, boiled, without salt), public domain, checked 2 Oct 2026; sugar not in this record.
Glycemic index: per-food source not yet recorded.
Per 100 g (USDA record; serving 170 g): carbs 23.3, fiber 7.7, protein 8, fat 0.4 g.
What this means for fat-burning
Why this score: fiber 13 g set it, +20.8 points. Source: USDA FoodData Central, FDC 172422.
Its protein content supports satiety and helps preserve muscle while you lose fat. The fiber slows digestion and blunts the insulin response.
See how your whole day scores — free Metabolic Score →Among the 200 rated foods
Lima Beans scores 100, rated Excellent. It scores higher than 75% of the 200 rated foods.
Rated foods per band: Avoid 0–19: 11; Poor 20–39: 23; Moderate 40–59: 34; Good 60–79: 45; Excellent 80–100: 87.
Frequently asked questions
Does lima beans spike insulin?
Glycemic load 8 for 1 cup cooked (170g); FatTonic Score 100/100 — it strongly supports fat-burning.
Is lima beans good for fat loss?
Excellent (100/100): lima beans strongly supports fat-burning.
Better in legumes
Lima Beans ties for the best in legumes on this index.
