Grains & Bread
Good — Rye Bread supports fat-burning.
Dense whole-rye bread has a lower GI than wheat bread; look for a heavy, seedy loaf rather than light rye coloured with molasses.
Per serving: 2 slices (60g)
Glycemic index 50 · Carbs 30g · Fat 1g · Processing processed
A FatTonic Score of 64 places rye bread in the Good band. The score is dominated by its glycemic load of 13 (moderate — a noticeable but manageable rise).
The fiber slows digestion and blunts the insulin response.
See how your whole day scores — free Metabolic Score →Rye Bread has a glycemic load of 13 and a FatTonic Score of 64 out of 100, which means it supports fat-burning. Dense whole-rye bread has a lower GI than wheat bread; look for a heavy, seedy loaf rather than light rye coloured with molasses.
With a FatTonic Score of 64/100 (Good), rye bread supports fat-burning. Dense whole-rye bread has a lower GI than wheat bread; look for a heavy, seedy loaf rather than light rye coloured with molasses.