45/100

Hamburger Bun

Soft refined-flour roll with added sugar and little fiber, so it raises insulin quickly.

FatTonic Facts

Hamburger Bun · per serving 1 bun (52g)

FatTonic Score45

Moderate · is neutral for fat-burning

FactorAmountPoints
Start100.0
Glycemic load15−33.0
Sugar (g)4−3.2
Processingultra-processed−24.0
Fiber (g)1+1.6
Protein (g)5+3.5
Glycemic indexno published test found
Carbs (g)26
Fat (g)3

Score model v1

Nutrients: USDA FoodData Central, record 172796 (Rolls, hamburger or hotdog, plain), public domain, checked 2 Oct 2026.

Glycemic index: no published test found. Searched 28 Oct 2026 in Atkinson et al., International Tables of Glycemic Index and Glycemic Load Values: 2008: Table A1 tests only 100% whole-wheat burger buns and hot-dog rolls (nos. 144-145); FatTonic's record is a plain white bun. The score still uses 61, a value with no recorded source, until a test is found.

Per 100 g (USDA record; serving 52 g): carbs 50.1, sugar 7.3, fiber 1.8, protein 9.8, fat 3.9 g.

Method, sources and downloads →

What this means for fat-burning

Why this score: glycemic load 15 set it, −33.0 points. Source: USDA FoodData Central, FDC 172796.

Being ultra-processed, it is also easy to overeat.

See how your whole day scores — free Metabolic Score →

This food and 199 more, scored on your phone.

Get it on Google Play

Among the 200 rated foods

Hamburger Bun scores 45, rated Moderate. It scores higher than 23% of the 200 rated foods.

Rated foods per band: Avoid 0–19: 11; Poor 20–39: 23; Moderate 40–59: 34; Good 60–79: 45; Excellent 80–100: 87.

Frequently asked questions

Does hamburger bun spike insulin?

Glycemic load 15 for 1 bun (52g); FatTonic Score 45/100 — it is neutral for fat-burning.

Is hamburger bun good for fat loss?

Moderate (45/100): hamburger bun is neutral for fat-burning.

Better in grains & bread

More grains & bread

Get your free Metabolic Score →