100/100

Almonds

Fiber, protein and healthy fat make almonds a near-ideal snack for insulin.

FatTonic Facts

Almonds · per serving 28g (23 nuts)

FatTonic Score100

Excellent · strongly supports fat-burning

FactorAmountPoints
Start100.0
Glycemic load00.0
Sugar (g)1−0.8
Processingwhole0.0
Fiber (g)4+6.4
Protein (g)6+4.2
Capped at 100raw 109.8= 100
Glycemic indexnot tested
Carbs (g)6
Fat (g)14

Score model v1

Nutrients: USDA FoodData Central, record 170567 (Nuts, almonds), public domain, checked 2 Oct 2026.

Glycemic index: not tested — too little carbohydrate to test (University of Sydney GI FAQ); the score assumes 0.

Per 100 g (USDA record; serving 28 g): carbs 21.6, sugar 4.4, fiber 12.5, protein 21.2, fat 49.9 g.

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What this means for fat-burning

Why this score: fiber 4 g set it, +6.4 points. Source: USDA FoodData Central, FDC 170567.

The fiber slows digestion and blunts the insulin response.

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Among the 200 rated foods

Almonds scores 100, rated Excellent. It scores higher than 75% of the 200 rated foods.

Rated foods per band: Avoid 0–19: 11; Poor 20–39: 23; Moderate 40–59: 34; Good 60–79: 45; Excellent 80–100: 87.

Frequently asked questions

Does almonds spike insulin?

Glycemic load 0 for 28g (23 nuts); FatTonic Score 100/100 — it strongly supports fat-burning.

Is almonds good for fat loss?

Excellent (100/100): almonds strongly supports fat-burning.

Better in nuts & seeds

Almonds ties for the best in nuts & seeds on this index.

More nuts & seeds

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